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Myprotein Welcomes New Layered Protein Bar & Myvegan Protein Bar

Myprotein Welcomes New Layered Protein Bar & Myvegan Protein Bar
Ian Roden
Writer and expert4 years ago
View Ian Roden's profile

Whether you're looking for post-workout fuel or a mid-day snack to curb those unhealthy cravings, we've got two new protein treats without the cheat for vegans and non-vegans alike.

Introducing the Myprotein Layered Bar and the Myvegan Protein Bar, two low-sugar high-protein tools for your routine.

What makes these so special? Here's the run down on both.

Myprotein Layered Bar

Just as convenient as it is delicious, our Layered Bar delivers as an on-the-go protein bar with great taste and athlete-approved nutritionals. Packed with 20g of protein, the layered bar comes with 5 layers making up a Cookies n' Cream flavor. 

As if that wasn't enough to get your mouth watering, there's only 4g of sugar in this bar so you can indulge in a chocolately snack in a way that's guilt-free. Shop our all new protein bar below.

Myvegan Protein Bar

When it comes to plant-based protein products, most are hard to stomach. That's why we've eliminated any earthy tastes from our all-new mocha-flavored Myvegan Protein Bar to deliver a plant-based great taste.

Like the layered bar, this healthy snack is backed with the right nutritional make-up. Naturally flavored and sweetened, the Myvegan Protein bar is powered by 15g of protein derived from pea and brown rice protein.

Gluten and dairy-free, this bar contains sufficient amounts of dietary fiber helping to promote healthy digestion not only for vegans, but also for those with certain dietary restrictions.

Just because you're vegan doesn't mean you have to struggle to find effective sources of protein. Fuel your vegan needs with our new vegan protein bar below.

Want more bars and snacks? Check this out next.

Our articles should be used for informational and educational purposes only and are not intended to be taken as medical advice. If you're concerned, consult a health professional before taking dietary supplements or introducing any major changes to your diet.

Ian Roden
Writer and expert
View Ian Roden's profile

A Fordham University graduate, Ian majored in communications and media studies with a focus in journalism and a minor in anthropology during his time at college. Here, he wrote for the university newspaper ranked top ten in the nation.

A competitive athlete for most of his life, Ian has spent almost a decade working as an ocean rescue lifeguard in New Jersey. Within that role, he has competed in endurance sports competitions against other lifeguards for the last 8 years.

As a lifelong surfer, Ian spends most of his spare time in the ocean regardless of the time of year. He also enjoys distance running, photography, and frequently spending entirely too much money on concert tickets.