Oozing cheesy bites with a chili kick.
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When you get in after a long day at work and you need (yes, need) something immediately, nothing beats these super-easy sweet chili cheese bites from @hollyb_fitness. Combining a crispy sweet chili coating with an irresistible oozing cheese center, they’re every bit as satisfying as they sound.
This simple, no-skill recipe is perfect for hitting between-meal savory cravings — and it’s ready in basically no time at all. And all you need is three ingredients and a spare 10 minutes to whip them up. Where’s the catch?
This recipe is designed for the perfect solo snack, but you can easily double or triple up if you plan to share. Simple.
Ingredients
- 1 bag Protein Crisps - (Thai Sweet Chilli)
- 1 egg
- 4 mini Babybels
- 20 g reduced-sugar sweet chilli sauce
Instructions
- P our the Protein Crisps into a bowl and crush into small crumbs (you may find this easier to do while still in the bag, as long as you make sure to open and then fold over the top first).
- Next, crack the egg into a separate bowl or jug, and whisk with a fork.
- Unwrap each cheese and dunk into egg mix . Make sure to fully coat and then roll in the crisp crumbs until fully covered.
- Place in the air fryer for 4 minutes. Your cheese bites should be perfectly crunchy on the outside and nice and gooey on the inside.
- Serve with reduced-sugar sweet chilli sauce and enjoy immediately while still fresh and hot (be careful not to burn yourself on the hot cheese centre !)
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After finishing an internship with Myprotein, Emily returned to university to finish her degree in Business Management and Marketing, before coming back to work full-time with the team. Emily specialises in high-protein recipes, inspiring real-life stories and accessible health and fitness advice, and her work has been featured in The Supplement Magazine. When she’s not in the kitchen baking or cooking, she’s out exploring Manchester’s best food spots, or working up an appetite at the gym.
