Protein Bean Brownie Recipe

Protein Brownie Recipe

There are many different ways to make brownies, last time we used beetroot, but this time we’ve got something different! Using red kidney beans- That’s right kidney beans!! You can get amazingly gooey chocolate brownies! There so tasty and packed full of protein goodness!

Ingredients

Here's what you’ll need to follow this amazing protein brownie recipe:

Preparation

Step One

Preheat the oven to 150 degrees.

Mix all the ingredients – except your chocolate chips in a food processor and blend for around 1 minute.

For a more chocolatey flavour you can add 5 drops of Myprotein flavdrops.

Step Two

Once blended mix in your chocolate chips.

Spread the thick batter into a baking tray and bake in the oven for 10-12minutes.

Step Three

Remove your brownies and allow to cool, once cooled cut into squares and enjoy!

And it’s as easy as that!

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Impact Whey Protein

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Brazil Nuts

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FlavDrops

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