With a blend of high-quality protein from oats and milk, our Protein Pancake Mix provides you with both a blend of fast- and slow-digesting nutrients — making it the perfect choice for a filling breakfast.

Try our newest flavor, Buttermilk, today!

• No less than 20g high-quality protein per serving
• Fast- and slow-digesting protein
• Quick and easy-to-make (just add water)

Containing no less than 20g of protein per serving, these easy-to-make pancakes are a delicious way to start your day and support those all-important fitness goals — helping you hit your protein requirements to grow and maintain muscle mass.¹

Plus, protein also helps you to stay feeling fuller for longer, making it the perfect breakfast choice.

Each low-sugar serving contains 190 calories and 2g of fat, so they’ll taste like a treat but won’t undo all of your hard work at the gym.

1. Simply mix 2 large scoops with ¼ cup of water (for thicker pancakes, add milk).
2. Heat your frying pan and add a small amount of oil.
3. Reduce to a medium heat and use 1/4 cup measure to add mixture to pan.
4. Leave for a few minutes (after bubbles begin to form) before flipping over to the other side.
5. Once cooked, add your favorite toppings, and enjoy.

Oat Flour, Whey Protein Isolate, Microfiltered Milk Protein, Baking Powder, Baking Soda, Xanthan Gum.
ALLERGEN INFORMATION: Contains Milk.