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No-Bake Peanut Butter Brownie Recipe

These no-bake peanut butter brownies are low in fat and carbs without skimping on flavor.

no bake brownies



1. Add all the ingredients into a food processor and blend until mixed evenly.

2. This will make a thick dry paste – add a drop at a time of boiling water until a dough is made.

3. Press the mixture down firmly into a baking paper lined tin and sprinkle withcoconut.

4. Leave in the fridge to set for 1 hour.

5. Will last in the fridge for up to 5 days.

Nutritional information

Based on 10 servings

Calories: 101
Protein: 2g
Fat: 3g
Carbs: 13g
Sugar: 2g



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