Recipes

Healthy Snacks | Avocado Devilled Eggs

These quick simple tasty Avocado Devilled Eggs are delicious and look impressive with very little effort!

 

Ingredients

 

– 1/2 Avocado (Mashed)

 

– 6 Boiled Eggs (or as many as you like)

 

– Chilli Flakes

 

Method

 

a) Boil the eggs for 5 minutes and allow to cool

 

b) Peel the eggs cut in half and remove the yolks into a separate bowl and mash together with the avocado, salt and pepper.

 

c) Put a tea spoon of the mixture into the egg yolk space and sprinkle with chilli flakes

 

d) They will last in the fridge for 3 days but will darken in colour if left over a day

 

 

Macros

 

Calories: 254

 

Protein: 17g

 

Fat: 19g (healthy fats!)

 

Carbs: 2g

 

 

… Enjoy!

 

DevilledEggs

 

 

Healthy Snacks | Avocado Devilled Eggs



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